HM-002
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HM-002 is a electric hand mixer , also known as an electric egg beater or electric whisk, is a kitchen appliance used for beating, whisking, and mixing ingredients. It is powered by electricity and typically consists of two or more beaters or whisk attachments that rotate rapidly to blend and incorporate ingredients.
1.Time-saving: Electric egg beaters are much faster than manual whisking, allowing you to mix and beat ingredients in a fraction of the time. This is especially beneficial when working with large quantities or when time is limited.
2.Effortless mixing: With an electric egg beater, you don't have to exert as much physical effort as you would with a manual whisk. The motorized beaters do the work for you, making it easier to achieve smooth and consistent results.
3.Versatility: Electric egg beaters often come with different attachments, such as beaters, dough hooks, or balloon whisks. This versatility allows you to handle a wide range of mixing tasks, from beating eggs and whipping cream to kneading dough for bread or pastry.
4.Consistency: The rapid and consistent rotation of the beaters ensures even mixing and blending of ingredients. This helps to achieve uniform textures and prevents lumps or uneven distribution of ingredients in your recipes.
5.Control over speed: Most electric egg beaters have multiple speed settings, allowing you to adjust the speed according to the specific requirements of your recipe. This control over speed helps prevent overmixing or undermixing and gives you more precision in achieving the desired results.
6.Easy to use and clean: Electric egg beaters are generally straightforward to operate, with simple on/off switches and speed controls. They are also easy to clean, as the beaters can often be detached and washed separately or placed in a dishwasher.
7.Compact and portable: Electric egg beaters are typically compact in size, making them easy to store in your kitchen. They are also portable, allowing you to take them with you for baking or cooking needs outside of your home.
| Model | HM-002 |
| name | Hand mixer |
| Rated Voltage | 220V |
| Frequency | 50Hz |
| Rated Power | 100-150W |
| Material | Food grade PP&stainless steel |
| Housing Material | Stainless steel |
| Speed Settings | 7 |
| Controls Type | Mechanical |
| Size | 7*17.5*12.5cm |
| Weight | 0.65kg |
1.Baking: Electric egg beaters are commonly used in baking to mix cake batters, cookie dough, pancake batter, and other baked goods. They help incorporate ingredients evenly and create a smooth and consistent texture.
2.Whipping Cream: Electric egg beaters are excellent for whipping cream quickly and efficiently. They can create fluffy whipped cream for desserts, toppings, or frosting.
3.Beating Eggs: Whether you need to beat eggs for omelets, scrambled eggs, or custards, an electric egg beater makes the process faster and easier. It helps incorporate air into the eggs, resulting in lighter and fluffier dishes.
4.Whisking Meringues: Electric egg beaters are ideal for whisking egg whites to make meringues. The rapid rotation of the beaters helps create stiff peaks and achieve the desired texture for meringue-based desserts like pavlova or lemon meringue pie.
5.Mixing Sauces and Dressings: Electric egg beaters can be used to mix sauces, dressings, and marinades. They ensure thorough blending of ingredients, emulsifying oil and vinegar-based dressings, and creating smooth and well-combined sauces.
6.Kneading Dough: Some electric egg beaters come with dough hooks that are designed for kneading dough. They can handle tasks like making bread, pizza dough, or pastry dough, saving you time and effort compared to manual kneading.
7.Whisking Egg Wash: When you need to whisk an egg wash for brushing on pastries or bread, an electric egg beater can quickly and evenly mix the egg with a bit of water or milk.
8.Mixing Beverages: Electric egg beaters can be used to mix beverages like milkshakes, protein shakes, or frothy coffee drinks. They help blend the ingredients and create a smooth and creamy texture.
1.Prepare your ingredients: Ensure that your ingredients are measured and ready to be mixed.
2.Attach the beaters: Most electric egg beaters come with detachable beaters or whisk attachments. Choose the appropriate attachment for your task, such as beaters for mixing batters or dough hooks for kneading dough. Insert the beaters securely into the designated slots on the appliance.
3.Plug in the egg beater: Locate a power outlet near your workspace and plug in the electric egg beater.
4.Adjust the speed settings: Electric egg beaters usually have multiple speed settings. Choose the appropriate speed for your recipe. Start with a low speed for gentle mixing and gradually increase the speed as needed.
5.Place the beaters in the ingredients: Lower the beaters into the ingredients, ensuring that they are fully submerged. For example, if you're beating eggs, place the beaters into the bowl containing the eggs.
6.Turn on the egg beater: Locate the power switch or button on the appliance and turn it on. The beaters will start rotating rapidly, mixing and blending the ingredients.
7.Move the beaters around: While the beaters are rotating, move them around the bowl or container to ensure even mixing. Tilt the bowl slightly to incorporate all the ingredients.
8.Monitor the mixing process: Keep an eye on the consistency and texture of the mixture as you mix. Adjust the speed or move the beaters closer to the ingredients if necessary.
9.Turn off the egg beater: Once the ingredients are mixed to your desired consistency, turn off the electric egg beater by switching off the power or pressing the designated button.
10.Clean the beaters: After use, detach the beaters from the appliance and clean them thoroughly. Some beaters are dishwasher-safe, while others may need to be hand-washed. Refer to the manufacturer's instructions for cleaning and maintenance.
HM-002 is a electric hand mixer , also known as an electric egg beater or electric whisk, is a kitchen appliance used for beating, whisking, and mixing ingredients. It is powered by electricity and typically consists of two or more beaters or whisk attachments that rotate rapidly to blend and incorporate ingredients.
1.Time-saving: Electric egg beaters are much faster than manual whisking, allowing you to mix and beat ingredients in a fraction of the time. This is especially beneficial when working with large quantities or when time is limited.
2.Effortless mixing: With an electric egg beater, you don't have to exert as much physical effort as you would with a manual whisk. The motorized beaters do the work for you, making it easier to achieve smooth and consistent results.
3.Versatility: Electric egg beaters often come with different attachments, such as beaters, dough hooks, or balloon whisks. This versatility allows you to handle a wide range of mixing tasks, from beating eggs and whipping cream to kneading dough for bread or pastry.
4.Consistency: The rapid and consistent rotation of the beaters ensures even mixing and blending of ingredients. This helps to achieve uniform textures and prevents lumps or uneven distribution of ingredients in your recipes.
5.Control over speed: Most electric egg beaters have multiple speed settings, allowing you to adjust the speed according to the specific requirements of your recipe. This control over speed helps prevent overmixing or undermixing and gives you more precision in achieving the desired results.
6.Easy to use and clean: Electric egg beaters are generally straightforward to operate, with simple on/off switches and speed controls. They are also easy to clean, as the beaters can often be detached and washed separately or placed in a dishwasher.
7.Compact and portable: Electric egg beaters are typically compact in size, making them easy to store in your kitchen. They are also portable, allowing you to take them with you for baking or cooking needs outside of your home.
| Model | HM-002 |
| name | Hand mixer |
| Rated Voltage | 220V |
| Frequency | 50Hz |
| Rated Power | 100-150W |
| Material | Food grade PP&stainless steel |
| Housing Material | Stainless steel |
| Speed Settings | 7 |
| Controls Type | Mechanical |
| Size | 7*17.5*12.5cm |
| Weight | 0.65kg |
1.Baking: Electric egg beaters are commonly used in baking to mix cake batters, cookie dough, pancake batter, and other baked goods. They help incorporate ingredients evenly and create a smooth and consistent texture.
2.Whipping Cream: Electric egg beaters are excellent for whipping cream quickly and efficiently. They can create fluffy whipped cream for desserts, toppings, or frosting.
3.Beating Eggs: Whether you need to beat eggs for omelets, scrambled eggs, or custards, an electric egg beater makes the process faster and easier. It helps incorporate air into the eggs, resulting in lighter and fluffier dishes.
4.Whisking Meringues: Electric egg beaters are ideal for whisking egg whites to make meringues. The rapid rotation of the beaters helps create stiff peaks and achieve the desired texture for meringue-based desserts like pavlova or lemon meringue pie.
5.Mixing Sauces and Dressings: Electric egg beaters can be used to mix sauces, dressings, and marinades. They ensure thorough blending of ingredients, emulsifying oil and vinegar-based dressings, and creating smooth and well-combined sauces.
6.Kneading Dough: Some electric egg beaters come with dough hooks that are designed for kneading dough. They can handle tasks like making bread, pizza dough, or pastry dough, saving you time and effort compared to manual kneading.
7.Whisking Egg Wash: When you need to whisk an egg wash for brushing on pastries or bread, an electric egg beater can quickly and evenly mix the egg with a bit of water or milk.
8.Mixing Beverages: Electric egg beaters can be used to mix beverages like milkshakes, protein shakes, or frothy coffee drinks. They help blend the ingredients and create a smooth and creamy texture.
1.Prepare your ingredients: Ensure that your ingredients are measured and ready to be mixed.
2.Attach the beaters: Most electric egg beaters come with detachable beaters or whisk attachments. Choose the appropriate attachment for your task, such as beaters for mixing batters or dough hooks for kneading dough. Insert the beaters securely into the designated slots on the appliance.
3.Plug in the egg beater: Locate a power outlet near your workspace and plug in the electric egg beater.
4.Adjust the speed settings: Electric egg beaters usually have multiple speed settings. Choose the appropriate speed for your recipe. Start with a low speed for gentle mixing and gradually increase the speed as needed.
5.Place the beaters in the ingredients: Lower the beaters into the ingredients, ensuring that they are fully submerged. For example, if you're beating eggs, place the beaters into the bowl containing the eggs.
6.Turn on the egg beater: Locate the power switch or button on the appliance and turn it on. The beaters will start rotating rapidly, mixing and blending the ingredients.
7.Move the beaters around: While the beaters are rotating, move them around the bowl or container to ensure even mixing. Tilt the bowl slightly to incorporate all the ingredients.
8.Monitor the mixing process: Keep an eye on the consistency and texture of the mixture as you mix. Adjust the speed or move the beaters closer to the ingredients if necessary.
9.Turn off the egg beater: Once the ingredients are mixed to your desired consistency, turn off the electric egg beater by switching off the power or pressing the designated button.
10.Clean the beaters: After use, detach the beaters from the appliance and clean them thoroughly. Some beaters are dishwasher-safe, while others may need to be hand-washed. Refer to the manufacturer's instructions for cleaning and maintenance.
